CHRIS' INTERNET HOUSE OF PANCAKES

POTASSIUM & SUGAR WAFFLES
TRY THESE FOR SUNDAY BREAKFAST!



INGREDIENTS:
2 TOASTER WAFFLES (Eggo Nutri-Grain)
1 BANANA
1 PAT O’ BUTTER
1 LARGE DOSE O’ MAPLE-LIKE SYRUP
                          (sucrose, fructose and/or corn syrup)
( Makes 1 Serving )



DO THIS WITH THEM:
> PEAL AND CUT BANANA IN HALF. THEN, SLICE EACH HALF, DOWN THE MIDDLE, LENGTH-WISE. ARRANGE THE FOUR BANANA PIECES IN A CIRCLE, ON A MICROWAVE-ABLE PLATE.
> TOAST THE 2 WAFFLES WHILE YOU...
> MICROWAVE BANANA ‘TIL IT’S COOKED (BUBBLE-Y AND GOOY-ISH) 30 - 60 SEC.
> PLACE ONE TOASTED WAFFLE ON A PLATE AND APPLY SOME BUTTER TO THE TOP.
> THEN ARRANGE THE BUBBLE-Y AND GOOY-ISH BANANA GLOBS ON TOP OF THE BUTTERED WAFFLE.
> PLACE THE SECOND TOASTED WAFFLE ON TOP OF THE BANANA AND APPLY THE REMAINING BUTTER TO THE TOP.
> DROWN IN MAPLE-LIKE SYRUP.
> PLACE BACK IN MICROWAVE OVEN AND ZAP FOR AN ADDITIONAL 5 - 10 SEC.
> SERVE WITH A TALL GLASS OF PASTEURIZED AND HOMOGENIZED, VITAMIN D FORTIFIED BOVINE EXTRACT AND E N J O Y.

(REPEAT, IF YOU HAPPEN TO HAVE A FRIEND.)

©1998-2009 Christopher James Duffecy
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